In
Great Food
Expedition Course
April 13, 2018
    

The food was great. Full-blown breakfasts and dinners every day, and many of them better than what I eat at home (at least when I am doing the cooking). In my short climbing career, this was the first time I ate real bacon and eggs in the morning and salmon curry in the evening. I could get used to it.

Recent Posts
Contact Us

Please send us an email and we'll get back to you asap!

Start typing and press Enter to search